What is seoul in korean

It is one of the rare meat dishes to have developed in Korea, where people were generally more accustomed to eating vegetable dishes, and has won many enthusiasts outside the country. The platform is created with the support of the World Health Organization and is open to all businesses and industry groups, as well as other stakeholders, aiming to integrate and inform joint action.

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UN News has been finding out, from two UN colleagues based in the capital, Seoul, how life is changing for the better. The most common type of kimchi is made by mixing salted white cabbage with kimchi paste made of chili powder, garlic, spring onion, Korean radish ginger, fish sauce and other ingredients like fresh seafood.